We offer a fantastic selection of beverages

Americanos can be enjoyed black or with added milk or cream, making them a versatile choice for coffee drinkers who enjoy a strong yet smooth flavor.

Espresso topped with steamed half-and-half and a light layer of foam. It offers a velvety mouthfeel and a more indulgent taste compared to regular lattes. 

A classic coffee drink made with equal parts espresso, steamed milk, and milk foam. Loved for its balance of bold espresso and frothy richness.

Café Miel is a delightful coffee drink that combines espresso, honey, steamed milk, and a hint of cinnamon and nutmeg.  The term "miel" translates to "honey" in French, highlighting its central ingredient. This drink is known for its comforting warmth and sweeter flavor profile compared to traditional coffee.

Cold brew coffee is created by steeping coarsely ground coffee beans in cold or room-temperature water for an extended period, typically between 12 to 24 hours. This slow extraction process allows the coffee to develop a rich and concentrated flavor profile while minimizing acidity and bitterness, making it a popular choice among coffee enthusiasts.

We use Dark Canyon Dakota Roast Breakfast Blend

Options available include single, double, triple, quadrupable espresso. We use Dark Canyon, New Orleans Espresso Blend. 

Espresso and steamed milk,  topped with a small amount of milk foam. Known for its creamy texture and rich flavor. Also available to be flavored with syrups, such as vanilla, caramel, hazelnut, etc.

A caramel macchiato is a sweet and creamy espresso-based drink made with vanilla syrup, steamed milk, and topped with a rich caramel drizzle.

A mocha is a delicious coffee drink that combines espresso, steamed milk, and chocolate. It is essentially a latte with added chocolate flavor, often made with dark chocolate syrup or cocoa powder. The name "mocha" originates from the port of Mokha in Yemen, known for its coffee beans with natural chocolate notes. 

Jade leaf Organic  Matcha

Made with premium organic matcha sourced directly from Japanese partner farms. Lightly sweetened with pure cane sugar. Simple preparation; just add water and dairy or plant-based milk.

This powdered chai tea latte mix features a rich spice blend, including cinnamon, clove, and cardamom. These spices are accompanied by the sweet, warm tastes of honey and vanilla, as well as invigorating black tea.

Lavender Lemon, Little Miss Sunshine, Lady Jasmine, Raspberry Rose, Annies Blend from Sage and Cedar and French Creek - South Dakota. We also have available Market Spice Creamy Earl Grey Tea. 

Mushroom cocoa from Sage & Cedar Herbal Tea Company is a powdered blend that includes ingredients like lion's mane, turkey tail, red reshi, and cordyceps mushrooms, along with raw cacao powder and unrefined coconut sugar. This blend is designed to be easily mixed into warm or cold beverages, making it perfect for hot cocoa or cold chocolate milk. Sage & Cedar is known for sourcing high-quality herbs directly from small, family-owned farms in the Black Hills region of South Dakota.

Golden Milk from Sage & Cedar in Spearfish, SD, is a blend of warming herbs that originates from Ayurveda. It acts as a vitality tonic, helping to stimulate circulation, improve digestion, and promote overall well-being. The ingredients typically include turmeric powder, cinnamon powder, ginger powder, cardamom seed powder, and black peppercorn powder. Sage & Cedar offers premium loose-leaf teas and herbal blends sourced from small, family-owned farms, ensuring quality and freshness.

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